#Penang Street Food π²πΎπ₯‘π Tai Tong Dim Sum – Kaya Bao #travel #foodie #penangstreetfood
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Penang Tai Tong Dim Sum is a must-visit destination for foodies who want to experience the authentic taste of Chinese dim sum. Located in the heart of George Town, Penang, this restaurant has been serving traditional dim sum for over 60 years, earning it a reputation as one of the best dim sum places in Malaysia.
As soon as you enter the restaurant, you are greeted with a bustling atmosphere and a delightful aroma of steamed and fried dim sum. The restaurant’s interior is simple and unassuming, with no frills or fancy decorations. Instead, the focus is on the food, and the dim sum here certainly does not disappoint.
One of the standout dishes at Penang Tai Tong Dim Sum is the Har Gao, or steamed prawn dumplings. These delicate dumplings are filled with succulent prawns and wrapped in translucent skin, making them both beautiful and delicious. Another must-try dish is the Siew Mai, or pork and shrimp dumplings, which are juicy and bursting with flavor.
Aside from dim sum, Penang Tai Tong also offers a variety of other Chinese dishes, such as roasted meats and stir-fried noodles. But the dim sum is the star of the show here, and it’s clear that the chefs take great care in crafting each dish with fresh, high-quality ingredients.
Overall, Penang Tai Tong Dim Sum is a must-visit destination for any foodie traveling to Penang. With its authentic and delicious dim sum, friendly service, and bustling atmosphere, it’s no wonder that this restaurant has been a favorite among locals and tourists alike for over six decades.