Taitung

Loganberries: Todays Superfruit Part 2

by Explore Traveler
February 16, 2015August 10, 2021

Loganberries: Todays Superfruit Part 2 Loganberries, another Asian superfruit was totally new to me when arriving in Taiwan. When I first saw them I thought they were lychees,Read…

Superfruit For Today: Dragon Fruit–Part 1

by Explore Traveler
February 15, 2015August 10, 2021

Superfruit For Today–The Dragon Fruit Superfruit is a catch-all word for fruits that are really good for you. Today’s spotlight is on the humble and somewhat beautiful, Pitaya orRead…

Fo Guang Shan in Taiwan

by Manpreet Nagpal
January 12, 2015March 29, 2020

Fo Guang Shan Is The Fastest Growing Buddhist Organization In Taiwan Today Fo Guang Shan –What is it? Why is it growing so fast? The purpose of theRead…

Taiwan’s Aboriginal Past Is Alive In Taitung

by Manpreet Nagpal
January 7, 2015March 29, 2020

Taiwan’s Aboriginal Past Lives At The National Museum of Prehistory hinese and English. If you enjoy prehistory, you will love this museum. It is astonishing! It is exciting!Read…

Chili crab in Taiwan You can never have too much

Photo of the day – Chili crab Taiwan

by John Gentry
August 31, 2014March 29, 2020

Photo of the day – Chili crab Taiwan Chili crab in Taiwan “You can never have too much” Taiwanese Food History Taiwanese cooking (conventional Chinese: 台灣菜; disentangled Chinese:Read…